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COLLUTTA – CHARDONNAY D.O.C. FRIULI COLLI ORIENTALI 2016

24,95

3 in stock

Category:

Description

Vinification: classic white with soft pressing, refrigeration and static decantation of the parts in suspension, decanting of clean must, fermentation at controlled temperature (about 17 ° C) with the addition of selected yeasts that allow a regular unfolding of fermentation processes. Aging on the lees is carried out in stainless steel tanks for a period of about 6 months with periodic battonage.

ORGANOLEPTIC DESCRIPTION

Color
straw-yellow with green highlights

Perfume
elegant, with apple and bread crust.

Flavor
dry, apple and acacia blossom.

GASTRONOMIC COMBINATIONS

aperitif, lean hors d’oeuvres, dry soups and broth, egg dishes and fish dishes. Serve at 8-10 ° C.