Zangirolami grows rice with passion and brings it to your table, since 1960. The Zangirolami Riso Pronti consists of delicious Carnaroli rice and special spices and herbs. Bring the content with 650ml of water to a boil and then finishes it in 16-18 minutes on low heat for a delicious risotto. Afterwards add Parmesan and butter. In an instant you will have a wonderful rich meal.